Productos catálogo institucional por marca
Box
-
Maxpan
Description
Multipurpose shortening, prepared based on a mixture of refined and deodorized palm oil and its fractions. For its origin is 100% vegetable and does not contain trans-fat or cholesterol.
Presentations- Box (bulk): 25 kg
Use- Institutional: It is an ideal shortening for a great variety of applications: cooking, frying, preparing bakery products. It is perfect for those who prefer to have only one option for all the processes. It has a neutral flavor that enhances the taste of food and extends its shelf life.
Ingredientes- Aceite de palma desodorizado y refinado físicamente, T.B.H.Q. al 0.02% máx. como antioxidante.
EspecificacionesTotal acidity (%) -------- Free fatty acids (%) 0.050 máx. Peroxide index (meq/kg) 1.0 máx. Humidity content (%) 0.10 máx. Oil content (%) 99.9 Salt content (%) -------- Antioxidant T.B.H.Q (mg/L) 200 máx. Lovibond Coulor (5 1/4 in.) 40 A - 6.0 R máx. Melting point (°C) 43.0 + 1.0 Iodine index (cg/g) 49.50 + 1.0 Saturated fatty acids (%) 53.5 Monounsaturated fatty acids (%) 39.4 Polyunsaturated fatty acids (%) 7.1 Trans-fatty acids (%) 1.0 máx. Energy (kcal / serving 14g) 130
*Shelf Life: 9 months from the date of manufacture. Stored in clean, cool and ventilated places.
Contact us
Address: In front of clínica Dr Ricardo Moreno Cañas, Av 26, San José, Costa Rica
PO box. 8395-1000
Phone: +506 2284-1000
Fax: +506 2221-6371 +506 2221-7340
Related products
Maxpan
Description
Multipurpose shortening, prepared based on a mixture of refined and deodorized palm oil and its fractions. For its origin is 100% vegetable and does not contain trans-fat or cholesterol.
Presentations
- Box (bulk): 25kg
Use
- Institutional: It is an ideal shortening for a great variety of applications: cooking, frying, preparing bakery products. It is perfect for those who prefer to have only one option for all the processes. It has a neutral flavor that enhances the taste of food and extends its shelf life.
Ingredients
- Physically deodorized and refined palm oil, 0.02% max T.B.H.Q. as an antioxidant.
Details
| Total acidity (%) | -------- |
| Free fatty acids (%) | 0.050 máx. |
| Peroxide index (meq/kg) | 1.0 máx. |
| Humidity content (%) | 0.10 máx. |
| Oil content (%) | 99.9 |
| Salt content (%) | -------- |
| Antioxidant T.B.H.Q (mg/L) | 200 máx. |
| Lovibond Coulor (5 1/4 in.) | 40 A - 6.0 R máx. |
| Melting point (°C) | 43.0 + 1.0 |
| Iodine index (cg/g) | 49.50 + 1.0 |
| Saturated fatty acids (%) | 53.5 |
| Monounsaturated fatty acids (%) | 39.4 |
| Polyunsaturated fatty acids (%) | 7.1 |
| Trans-fatty acids (%) | 1.0 máx. |
| Energy (kcal / serving 14g) | 130 |
*Shelf Life: 9 months from the date of manufacture. Stored in clean, cool and ventilated places.
Maxpan
Description
Multipurpose shortening, prepared based on a mixture of refined and deodorized palm oil and its fractions. For its origin is 100% vegetable and does not contain trans-fat or cholesterol.
Presentations
- Box (bulk): 25 kg
Use
- Institutional: It is an ideal shortening for a great variety of applications: cooking, frying, preparing bakery products. It is perfect for those who prefer to have only one option for all the processes. It has a neutral flavor that enhances the taste of food and extends its shelf life.
Ingredientes
- Aceite de palma desodorizado y refinado físicamente, T.B.H.Q. al 0.02% máx. como antioxidante.
Especificaciones
| Total acidity (%) | -------- |
| Free fatty acids (%) | 0.050 máx. |
| Peroxide index (meq/kg) | 1.0 máx. |
| Humidity content (%) | 0.10 máx. |
| Oil content (%) | 99.9 |
| Salt content (%) | -------- |
| Antioxidant T.B.H.Q (mg/L) | 200 máx. |
| Lovibond Coulor (5 1/4 in.) | 40 A - 6.0 R máx. |
| Melting point (°C) | 43.0 + 1.0 |
| Iodine index (cg/g) | 49.50 + 1.0 |
| Saturated fatty acids (%) | 53.5 |
| Monounsaturated fatty acids (%) | 39.4 |
| Polyunsaturated fatty acids (%) | 7.1 |
| Trans-fatty acids (%) | 1.0 máx. |
| Energy (kcal / serving 14g) | 130 |
*Shelf Life: 9 months from the date of manufacture. Stored in clean, cool and ventilated places.